9 - 12 November 2020  –  8th Edition
Jeddah Center for Forums and Events
Jeddah, Saudi Arabia


We are manufacturing canned foods in Ready to Eat & Ready to Cook Likewise Pulses, Lentils, Vegetables, Fruits & Ready to Eat and Cooking Paste products. We are Importing Raw Pulses, Lentils & other necessary products for Consistent production.

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  • Subsector: Canned Foods, Restaurants

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Image Brand name Description Country
Austin Austin Austin is envisioned as a pioneer of food processing in India. Our production facility housing storage of raw and finished goods, state of the art hygiene conditions and modern technology production line are concentrated to a specific task of providing products that are reliable, better yet profitable. We bring years of experience with our skilled team and assure customer satisfaction. INDIA

Product List

Image Product name and Description
Canned Chick Peas Canned Chick Peas
Chickpea is considered the third most important pulse in the world, being widely grown in many subtropical and warm-temperate regions.
Canned Green Peas Canned Green Peas
Green peas are a very good source of vitamin K, manganese, dietary fiber, vitamin B1, copper, vitamin C, phosphorus and folate. They are also a good source of vitamin B6, niacin, vitamin B2, molybdenum, zinc, protein, magnesium, iron, potassium and choline.
Canned Black Beans Canned Black Beans
It’s easy to benefit from black beans nutrition as they are an extremely affordable source of protein, filling fiber, disease fighting antioxidants, and numerous vitamins and minerals.
Canned Black Eye Beans Canned Black Eye Beans
cooked like daal, served with boiled rice, used in various recipes, including being boiled and made into a salad-like sundal, used in a sweet dessert.
Canned Sweet Corn Canned Sweet Corn
Sweet corn also called sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is the result of a naturally occurring recessive mutation in the genes which control conversion of sugar to starch inside the endosperm of the corn kernel.
Canned Green Pigeon Peas Canned Green Pigeon Peas
The Green pea is most commonly the small spherical seed. Each pod contains several peas.
Canned Kesar Mango Pulp Canned Kesar Mango Pulp
This variety of mango is usually produced to the market in April, with the cultivation beginning around October after the monsoon season. Kesar variety is among the most expensive varieties of the fruit.
Baked Beans with Tomato sauce Baked Beans with Tomato sauce
Baked beans is a dish containing beans, usually stewed, in a sauce. Most commercially canned baked beans are made from haricot beans, also known as navy beans – a variety of Phaseolus vulgaris in a sauce.
Curried Red Kidney Beans Curried Red Kidney Beans
It is a popular dish contains rajma in a thick gravy with whole and powder form of Indian spices, served with rice.
Canned Dal Makhni Canned Dal Makhni
Dal Makhani is a popular dish from the Punjab region of India. The dish gets its richness from the use of cream, however, it can also be prepared with yogurt, milk or no dairy.
Canned Curried Patra Canned Curried Patra
Patra is a dish famous in Gujarat in Maharashtra. It is sweet, spicy ands salty and all at same time. Colocasia leaves are stuffed with a spicy mixture.
Curried Chick Peas Curried Chick Peas
Chatpate Chhole is a dish from the Indian subcontinent; notable in Indian. The main ingredient is a variety of chickpea called chana. it is often eaten with a type of fried bread and is known as chole bhature
Cream Style corn Cream Style corn
Creamed corn is a type of creamed food made by pulping corn kernels and collecting the milky residue from the corn. It is an almost soupy version of sweet corn.
Canned PavBhaji Canned PavBhaji
Pav Bhaji is a fast food dish from Maharashtra, India, consisting of a thick vegetable curry fried and served with a soft bread roll.
Canned Tomato Puree Canned Tomato Puree
Tomato purée is a thick liquid made by cooking and straining tomatoes. The difference between tomato paste, tomato purée, and tomato sauce is consistency; tomato puree has a thicker consistency and a deeper flavor than sauce
Whole Peeled Tomatoes in tomato juice Whole Peeled Tomatoes in tomato juice
In areas and situations where in-season, perfectly ripe tomatoes are not available, canned tomatoes are often used as an alternative to prepare dishes such as tomato sauce or pizza
Ginger Paste Ginger Paste
Ginger produces a hot, fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a very mild taste.
Garlic Paste Garlic Paste
Garlic is widely used around the world for its pungent flavor as a seasoning or condiment.
Ginger Garlic Paste Ginger Garlic Paste
Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. Ginger produces a hot, fragrant kitchen spice. Young ginger rhizomes are juicy and fleshy with a very mild taste

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